Diuretic tisana “The toast to health”

The Feast of Grapes of Carrù celebrated for some time is a time of celebration after the effort of harvesting, the work among the rows, the baskets full of fragrant grapes.

In Carrù, Porta d la Langa, the world of wine was celebrated with the election of the Reginetta dell’Uva, art exhibitions, demonstrations and a characteristic parade of eno-allegoric wagons in the streets of the town. Even today, the Sagra attracts attention and interest.

It is said that Dr. Andreis di Carrù mixed draining herbs and plants to relieve the sense of weight and fatigue in order to give lightness and regain the well-being of the body. Hence the “Speziali” tisana to pay homage to the popular traditions, almondodelvino and the proper rituals, keeping them alive in time … making a toast to health … good tasting!

Composition: Corn (Zea mays L.) stigmas, Gramigna (Agropyron repens Beauv.), Dandelion (Taraxacum officinale DC) root, Mint (Mentha piperita L.) leaves, Licorice (Glycirrizza glabra L.) natural root.

How to use: two tablespoons per ½ liter of boiling water. Infusion for 20 minutes. Filter and allow to cool. Drink during the day. Keep in a cool and dry place.

Keep in a cool and dry place.